Food Services



The Division of Food Services is proud to contribute to the educational process by providing healthy meals to Philadelphia students daily. Our programs and services prepare students for a quality education by providing the fuel necessary for learning.

School Menus

The Division of Food Services prepares menus on a monthly basis.  Menus are designed to meet the United States Department of Agriculture (USDA) guidelines. Satellite Menus and Full Service Menus can be viewed or downloaded using the links below.                                                                 

School Menus

 Satellite Menu

 Click here for the current Satellite Menu

 Having Trouble Printing the Satellite Menu? Click here for .pdf instructions and troubleshooting guide 



Full Service Menu

Food Services Hotline

For questions or more information on our Programs and Services call 215-400-FOOD or  e-mail us at foodservices@philasd.org.

Anti-Discrimination Policy

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all  prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202)690-7442, or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer

What's New?


A special thanks to Dobbins, Swenson, and Randolph high schools for competing in this year's Culinary Voice Competition! And a big congratulations to the Randolph Raptors, whose sweet-and-savory winning dish, sausage, apple, and cheddar breakfast burrito, will become part of the regular breakfast rotation in all district full-service schools!

Breakfast and lunch offered to ALL students at no charge.

For all District schools, starting this school year,  daily breakfast and lunch meals will be provided to all students at NO charge.   All students enrolled in a district school can eat at no cost and there is no application required!

Parents will no longer be required to complete the Meal Application form and blank applications will no longer be delivered to school locations.

These improvements are the result of the District's successful transition to a new school meals program option to offer school breakfast and lunch every day to all students at no charge.  

New Snack Standards

Foods and beverages sold to students outside of the school meal programs, on the school campus, and at any time during the school day are subject to new federal guidelines effective July 1, 2014.  The food standards apply to foods sold in vending machines, a la carte lines, schools stores and school based fundraisers.  Learn More Here.